Moroccan mint, which has a spicy aroma and is less sweet than spearmint, is one of the best choices for a healthy tea cocktail. Follow these simple steps below and have yourself a chilled glass with only 5mins prep time.
15 whole mint leaves
2 cups pre-made sweetened iced tea
1 splash Roses lime juice
1 cup vodka
Lime wedges or wheels, for garnish
To a cocktail shaker, add ice and mint leaves. Close shaker and shake a few times to bruise mint leaves. Add remaining ingredients and shake to combine. Pour into ice tea glass and garnish with lime wedge or wheel.
Recipe courtesy of Sandra Le for Food Network