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Angel Chicken Pasta Recipe


Angel Chicken Pasta is a delicious, easy-to-make dish with flavors that will ignite the senses. Perfect for a family dinner or for a small get together, this meal is sure to bring pleasant memories with its tasty feeling. Here’s all you need to know to make 6 servings in 1hr 30mins.





  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in wine and golden mushroom soup. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in a single layer in a 9×13 inch baking dish. Pour sauce over.
  3. Bake for 60 minutes in the preheated oven. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta.
  • Tip: Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.


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